Jajek

Ingredients

• 2 cups Yogurt
• 1 cup Cold Water
• 1 clove peeled crushed Garlic
• 1/2 tsp Salt
• 1 tsp Dried Mint
• 1 Cucumber

Method

1. Place yogurt, water, garlic and salt in food processor and process for a few seconds. Transfer to a bowl and mix with mint and cucumber. Best served chilled for a few hours.
2. When serving, add a few ice cubes to add additional refreshment! Makes about four servings.