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Shaken & stirred
Photo: Chocolate Drink

Chocolate Drink

Non alcoholic Cocoa Coffee mug

Ingredients

  • 125 gr Chocolate
  • 3/4 L Milk
  • - Water

Method

  1. Melt the bar in a small amount of boiling water. Add milk. Cook over low heat, whipping gently (with a whisk, i would assume) until heated well. Don't let it boil! Serve in coffee mug.